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Advances in Fruit Processing Technologies
Language
English
English
Book
Hardback
Covering classical and emerging technologies in fruit processing, this book assembles the advances i...
Libristo code: 01215884
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Covering classical and emerging technologies in fruit processing, this book assembles the advances in fruit processing technology used to enhance shelf life and improve final product quality.
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About the book
Full name
Advances in Fruit Processing Technologies
Author
Sueli Rodrigues
Language
English
English
Binding
Book - Hardback
Date of issue
2012
Number of pages
472
EAN
9781439851524
ISBN
1439851522
Libristo code
01215884
Publishers
Taylor & Francis Inc
Weight
842
Dimensions
161 x 238 x 31
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