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Banquet

Dining in the Great Courts of Late Renaissance Europe

Language EnglishEnglish
Book Paperback
Book Banquet Ken Albala
Libristo code: 16203042
Publishers University of Illinois Press, August 2017
A history of cooking and fine dining in Western Europe from 1520 to 1660
? points 60 b
24.86 €
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A history of cooking and fine dining in Western Europe from 1520 to 1660

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About the book

Full name Banquet
Author Ken Albala
Language English
Binding Book - Paperback
Date of issue 2017
Number of pages 248
EAN 9780252083075
ISBN 9780252083075
Libristo code 16203042
Publishers University of Illinois Press
Weight 366
Dimensions 229 x 154 x 12

Categories

Society & Social Sciences > Society & culture: general > Cultural & media studies > Cultural studies > Cultural studies: food & society
Place qualifiers > Europe > Western Europe
History & Archaeology > History > European history
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > National & regional cuisine
Time period qualifiers > c 1500 onwards to present day
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