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Cheddar Cheese Making

Language EnglishEnglish
Book Hardback
Book Cheddar Cheese Making John Wright Decker
Libristo code: 42368989
Publishers LEGARE STREET PR, October 2022
This work has been selected by scholars as being culturally important, and is part of the knowledge... Full description
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30.77 €
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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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About the book

Full name Cheddar Cheese Making
Author John Wright Decker
Language English
Binding Book - Hardback
Date of issue 2022
Number of pages 140
EAN 9781016733397
ISBN 1016733399
Libristo code 42368989
Publishers LEGARE STREET PR
Weight 376
Dimensions 156 x 234 x 10

Categories

Economics, Finance, Business & Management > Economics > Microeconomics
Lifestyle, Hobbies & Leisure > Nature & the natural world: general interest > Wildlife: general interest
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