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Story of Food: Chocolate

Language EnglishEnglish
Book Hardback
Book Story of Food: Chocolate Alex Woolf
Libristo code: 09387302
Publishers Hachette Children's Book, March 2016
Did you know that the chocolate bar you can pick up from any corner shop used to be a precious food... Full description
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Did you know that the chocolate bar you can pick up from any corner shop used to be a precious food that only aristocracy could afford? This book looks at the history of one of our favourite foods, from the ancient civilisations who made the first hot chocolate to today's global sweets industry. Other topics covered are health aspects of chocolate, how it is produced, its chemical properties and how it is traded around the world. An ideal leisure read, but also perfect for coursework and presentations.

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About the book

Full name Story of Food: Chocolate
Author Alex Woolf
Language English
Binding Book - Hardback
Date of issue 2016
Number of pages 32
EAN 9780750296595
ISBN 0750296593
Libristo code 09387302
Publishers Hachette Children's Book
Weight 344
Dimensions 218 x 274 x 11

Categories

Educational purpose qualifiers > For specific national educational curricula > For UK educational curricula > For England & Wales educational curricula > For National Curriculum (England & Wales) > For National Curriculum Key Stage 2 (England & Wales)
Children’s, Teenage & Educational > Children’s / Teenage: general interest > Children’s / Teenage general interest: Practical interests > Children’s / Teenage general interest: Cooking & food
Educational purpose qualifiers > For all educational levels > For primary education
Interest qualifiers > Interest age / level > Interest age: from c 9 years
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