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Choice Cuts

A Savory Selection of Food Writing from Around the World and Throughout History

Language EnglishEnglish
Book Paperback
Book Choice Cuts Mark Kurlansky
Libristo code: 10972767
Publishers PENGUIN GROUP USA, October 2004
Award-winning food writer Mark Kurlansky serves up a true smorgasbord of "choice cuts" by the world'... Full description
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Award-winning food writer Mark Kurlansky serves up a true smorgasbord of "choice cuts" by the world's most discerning gourmets and gourmands through the ages. From Plato on the art of cooking to Louis Prima at the pizzeria to Pablo Neruda on French fries and M.F.K. Fisher on gingerbread, "Choice Cuts" offers more than 200 selections--all enhanced by Kurlansky's original drawings.

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About the book

Full name Choice Cuts
Language English
Binding Book - Paperback
Date of issue 2004
Number of pages 473
EAN 9780142004937
ISBN 0142004936
Libristo code 10972767
Publishers PENGUIN GROUP USA
Weight 453
Dimensions 140 x 210 x 32
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