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Everyday Gourmet

Language EnglishEnglish
Book Hardback
Book Everyday Gourmet Gerry Galvin
Libristo code: 04745771
Publishers O'Brien Press Ltd, October 1997
The best modern cooking combines fresh ingredients, healthy outlook and creative simplicity. Gerry G... Full description
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The best modern cooking combines fresh ingredients, healthy outlook and creative simplicity. Gerry Galvin, restaurateur, award-winning chef, poet and author of this collection of delicious and simple recipes offers 80 of his favorites - all tried and tested in his country house restaurant just outside Galway, and guaranteed easy to prepare. Try a simple cheese soup with celery sticks or go all out on baked avocado with fish mousse and curried coconut sauce. There's a section of mouth-watering vegetarian dishes, some innovative one-pot dishes plus a dessert pizza with fruit, chocolate and mint topping. There are also 12 essential items that you should never let your kitchen be without.

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About the book

Full name Everyday Gourmet
Author Gerry Galvin
Language English
Binding Book - Hardback
Date of issue 1997
Number of pages 144
EAN 9780862785376
Libristo code 04745771
Publishers O'Brien Press Ltd
Weight 503
Dimensions 156 x 234 x 15
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