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The Fermented Man: A Year on the Front Lines of a Food Revolution

Language EnglishEnglish
Book Paperback
Book The Fermented Man: A Year on the Front Lines of a Food Revolution Derek Dellinger
Libristo code: 15176119
Publishers OVERLOOK PR, May 2017
On January 1, 2014, homebrewer and writer Derek Dellinger began a journey that would change everythi... Full description
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On January 1, 2014, homebrewer and writer Derek Dellinger began a journey that would change everything he thought he knew about fermented food and beverage. For an entire year, Dellinger ate and drank only products that had been created by microbes. Explor

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About the book

Full name The Fermented Man: A Year on the Front Lines of a Food Revolution
Language English
Binding Book - Paperback
Date of issue 2017
Number of pages 288
EAN 9781468314854
ISBN 1468314858
Libristo code 15176119
Publishers OVERLOOK PR
Weight 272
Dimensions 135 x 201 x 23
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