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Language FrenchFrench
Book Paperback
Book Haricots Laura-May @maymayinthekitchen
Libristo code: 50237115
Publishers LA PLAGE, April 2026
Haricots azuki, rouges, mungos, flageolets… Et si vous faisiez entrer le haricot dans vos assiettes ... Full description
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26.25
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Haricots azuki, rouges, mungos, flageolets… Et si vous faisiez entrer le haricot dans vos assiettes  ?
Explorez 50 recettes salées et sucrées qui révèlent toute la richesse de cet ingrédient aussi protéiné que polyvalent. Patate douce farcie, mochis, œufs cocotte à la crème de haricot, muffins au bleu d’Auvergne, mousse au chocolat, jjajangmyeon…  : une diversité singulière pour des entrées, plats et desserts qui s’adaptent à toutes les saisons.
Pour une cuisine saine, savoureuse et inventive.

Actress & Polyglot
EWA KASP for
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Ewa Kasp
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About the book

Full name Haricots
Language French
Binding Book - Paperback
Date of issue 2026
Number of pages 144
EAN 9782383386759
Libristo code 50237115
Publishers LA PLAGE
Weight 402
Dimensions 170 x 240
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