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Mozzarella

Kochen mit weißem Gold. Hrsg.: Zott

Language GermanGerman
Book Hardback
Book Mozzarella Ralf Frenzel
Libristo code: 01946814
Publishers Tre Torri, October 2013
Mozzarella hat den Klassiker Caprese in Begleitung von Tomate und Basilikum weltweit berühmt und bel... Full description
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Mozzarella hat den Klassiker Caprese in Begleitung von Tomate und Basilikum weltweit berühmt und beliebt gemacht. Dass er sich nicht nur auf dieses Gericht beschränken lässt, beweist sein großes kulinarisches Potenzial im Buch zum großen Rezeptwettbewerb von Zottarella. Unter den zahlreichen kreativen Einsendungen werden die 200 besten Rezepte in den Kategorien Salate & Suppen, Vorspeisen, Fingerfood, Pasta & Kartoffeln, Überbackenes, Fleisch & Geflügel ausgewählt.

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About the book

Full name Mozzarella
Author Ralf Frenzel
Language German
Binding Book - Hardback
Date of issue 2013
Number of pages 237
EAN 9783941641969
ISBN 3941641964
Libristo code 01946814
Publishers Tre Torri
Weight 1208
Dimensions 215 x 285 x 18
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