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Sous Chef

24 Hours on the Line

Language EnglishEnglish
Book Paperback
Book Sous Chef Michael Gibney
Libristo code: 11027992
Publishers Ballantine Books, April 2015
NAMED ONE OF THE TEN BEST NONFICTION BOOKS OF THE YEAR BY TIMEThe back must slave to feed the belly....
? points 33 b
13.66 €
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NAMED ONE OF THE TEN BEST NONFICTION BOOKS OF THE YEAR BY TIMEThe back must slave to feed the belly. . . . In this urgent and unique book, chef Michael Gibney uses twenty-four hours to animate the intricate camaraderie and culi

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About the book

Full name Sous Chef
Author Michael Gibney
Language English
Binding Book - Paperback
Date of issue 2015
Number of pages 214
EAN 9780804177894
ISBN 0804177899
Libristo code 11027992
Publishers Ballantine Books
Weight 199
Dimensions 114 x 197 x 19

Categories

Biography, Literature & Literary studies > Biography & non-fiction prose > Biography: general
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > General cookery & recipes
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