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The Epicurean V2
Language
English
English
Book
Hardback
1893. Volume II of II. A complete treatise of analytical and practical studies on the culinary art i...
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Libristo code: 29676547
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1893. Volume II of II. A complete treatise of analytical and practical studies on the culinary art including table and wine service, how to prepare and cook dishes, an index for marketing, a great variety of bills of fare for breakfasts, luncheons, dinners
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About the book
Full name
The Epicurean V2
Author
Charles Ranhofer
Language
English
English
Binding
Book - Hardback
Date of issue
2010
Number of pages
606
EAN
9781163202463
ISBN
1163202460
Libristo code
29676547
Publishers
Kessinger Publishing
Weight
1051
Dimensions
229 x 152 x 38
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