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Traditional Swedish Cooking

Language EnglishEnglish
Book Paperback
Book Traditional Swedish Cooking Caroline Hofberg
Libristo code: 04841360
Publishers Skyhorse Publishing, October 2014
Featuring the flavors and foods native to Sweden, such as fresh dill, venison, lingonberries, caviar... Full description
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23.57 €
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Featuring the flavors and foods native to Sweden, such as fresh dill, venison, lingonberries, caviar, and aged cheeses, Caroline Hofberg presents a mouthwatering collection of modern and classic Swedish dishes. From apple pancakes to baby potato salad with asparagus, from cod with horseradish aioli to lingonberry chutney, every recipe offers a fresh interpretation of Swedish favorites. Traditional Swedish Cooking includes recipes for: Dill and chive bread Barley risotto with crispy bacon Creamy salmon potato salad Strawberry elderflower parfait Root vegetables au gratin Gingerbread muffins with lingonberries And so much more Pulling inspiration from the sea, woods, lakes, and farms, Hofberg shows her true passion for Sweden and Swedish cooking through the simple and entertaining way she prepares new and old classics. Beautiful, full-color photographs will inspire any cook.

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About the book

Full name Traditional Swedish Cooking
Language English
Binding Book - Paperback
Date of issue 2014
Number of pages 192
EAN 9781629147871
ISBN 1629147877
Libristo code 04841360
Publishers Skyhorse Publishing
Weight 993
Dimensions 229 x 270 x 18
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