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Language
English
English
Book
Paperback
This 1988 volume brought together for the first time a wealth of information for those using yeasts...
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Libristo code: 02026337
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119 b
119 b
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This 1988 volume brought together for the first time a wealth of information for those using yeasts in biotechnology. The volume is a guide to the preservation and identification of yeasts and their deposit for patent purposes; it describes the data centres and culture collection organisations from which information and expert help was obtained. The international panel of authors combined with the microbial resource centres themselves provide a unique source book. The volume will continue to be of interest to microbiologists, fermentation scientists and others who use yeasts.
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About the book
Full name
Yeasts
Language
English
English
Binding
Book - Paperback
Date of issue
2011
Number of pages
250
EAN
9780521279222
ISBN
0521279224
Libristo code
02026337
Publishers
Cambridge University Press
Weight
370
Dimensions
152 x 229 x 14
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