Abuela's Plant-Based Desserts

A celebration of multigenerational Latin cooking for the plant-based home cookguaranteed to bring both older and younger generations to the table.Discover the vibrant flavors of Latin and Caribbean dessertsmade entirely plant-based! In Abuelas Plant-Based Desserts, award-winning author and certified nutrition coach Karla Salinari brings you 75 irresistible vegan recipes inspired by cherished family traditions. Perfect for anyone seeking dairy-free, egg-free, or low-sugar treats, this cookbook is a must-have for plant-based eaters, Latin families, and anyone looking to enjoy healthier versions of nostalgic sweets. Inside, youll find easy-to-follow recipes for coconut macaroons, lime cinnamon cake, creamy coconut & chocolate pudding, and moreall crafted with wholesome ingredients and simple instructions. Karla Salinari, known as @TheLatinaHealthCoach, shares her expertise as a nutrition educator and TV personality, weaving cultural stories and personal memories throughout the book. With beautiful photos, practical advice, and variations for every recipe, Abuelas Plant-Based Desserts is your guide to celebrating Latin heritage while supporting a healthy lifestyle.Whether youre craving classic Puerto Rican sweets or exploring new vegan baking ideas, this cookbook offers joy, flavor, and wellness in every bite. Join the growing movement for plant-based, culturally rooted dessertsorder your copy today and transform your kitchen with the magic of Abuelas recipes!